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Paella Pans from HOT WOK


Below you will find articles about the use of your HOT WOK as well as the maintenance of your HOT WOK and accessories. Spare parts for your HOT WOK can be found in the webshop.

Let's Wok - Recipes

  • Creamy Shrimp and Mango Wok

    Creamy Shrimp and Mango Wok

    All you need for 4 persons:  Ingredients: 400g shrimp, peeled and deveined 1 mango, peeled and diced 1 red bell pepper, sliced 1 yellow onion, sliced 1 tablespoon vegetable oil 1 tablespoon grated ginger 2 garlic cloves, minced 200ml coconut...

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  • Lemongrass Chicken

    Lemongrass Chicken

    Lemongrass Chicken for 2 persons Ingredients: 75g fresh ginger 50g lemongrass 50g garlic 2 small chili peppers Finely chop everything and cover with sunflower oil. 400g chicken breast fillet Cut into pieces. Season with salt and pepper, sprinkle with cornstarch....

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  • Thai inspired spareribs

    Thai inspired spareribs

    Thai inspired spareribs and definitely not the last time we make them here. 3 sides spareribs1 red onion3 chillies (depends on the strength)1/3 fennel3 good slices of ginger3 bay leaves2 star anise2 dl soy1/2 Katjap manis2 dl apple must3 dl water2...

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  • Chicken with vegetables

    Chicken with vegetables

    Chicken must probably be said to be in the top 3 when it comes to popular ingredients in wok dishes. In this recipe, it has been joined by pasta and delicious vegetables such as sweet peas, chickpeas, mushrooms and peppers.Credit:...

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  • Fried beef with oyster sauce

    Fried beef with oyster sauce

    Fried beef with oyster sauceTry this delicious wok with beef and oyster sauce, which just always goes well in these spicy dishes.Ingredients 4 people 400 g beef (tenderloin or fillet) 8 tbsp. oil 3 cloves of garlic chilli (optional) 7...

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